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Pelai Restaurant, located in La Vanguardia building , in the heart of Barcelona, presents an elegant and creative cuisine based on Catalan cuisine. A cozy and quiet place to enjoy the best Catalan cuisine made with seasonal ingredients with a contemporary and modern style. From March to October, the Terraza del Pelai opens putting at its disposal a genuine and minimalist interior courtyard with pool, micro-climate,vaporized water and chill-out. Specializing in grilled coal La Terraza del Pelai is a hidden paradise that we invite you to discover.

What is cooked in Pelai?

    Pelai Restaurant celebrates its Gastronomic days of spoon and Catalan stews, where you will find different types of stews inspired by the most traditional recipes. Dishes such as hotpot of pardinan lentils with mushrooms and iberian ham or chickpeas stew with spinachs...
  The Gastronomic Days of rice in Pelai begin! Taste this exquisite delicacy in these special days. In the heart of Barcelona, ​​Pelai presents a careful and creative gastronomic offer based on Catalan cuisine, and in these days it focuses on the star product of the restaurant: rice...
The Pelai Restaurant located in the heart of Barcelona, ​​is characterized by its genuine, creative and careful Catalan gastronomy. From March 30th to April 9th will hold its first Gastronomics days of Cannelloni. For the Gastronomics Days has proposed an open menu with a variety of dishes to...


In compliance with the Law 15/1999 of Data Protection, we inform you that your data will be treat in order to attend, manage and promote the request of products and services offered by our restaurants, as well as send commercial communications.

Data will be incorporated into our customer file whose responsible is Promotora Kasde S.A, VAT number A08405490 and adress Castellnou 61, 08017 Barcelona. In any case, you can excersise your right of access, rectification, cancellation and opposition through our e-mail (Ref: Data Protection). 

You'll find us in Carrer Tallers, 62, Barcelona